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August 19, 2026International Journal of Academic Research in Business and Social SciencesOpen Access

Social Commerce in Emerging Markets: A Narrative Literature Review of Determinants Influencing Consumer Purchase Intentions in the Restaurant Sector in Pakistan

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Authors

BCBilal Ahmed ChohanZSZuraidah Sulaiman

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Overview

Narrative review reveals key drivers of restaurant purchase intentions in emerging markets, indicating customer engagement and fear of missing out mediate social commerce success.

Key Points

  • Synthesize literature on the online, psychological, and environmental determinants that govern consumer purchase intentions in the restaurant and hospitality sector in emerging economies like Pakistan.
  • Conducted a narrative literature review integrating Trust Transfer Theory and Social Exchange Theory.
  • Synthesized evidence examining direct online variables, brand trust, source credibility, electronic word-of-mouth, and psychological moderators.
  • Customer engagement serves as the central mechanism converting baseline service metrics and electronic word-of-mouth into actual purchasing actions.
  • Fear of Missing Out (FoMO) functions as a significant non-linear moderator that lowers risk perception and accelerates peer-driven, spontaneous dining selections.
  • Corporate social visibility, verified review systems, and relationship platforms effectively reduce information asymmetry and bolster brand equity.

Cite This Study

Chohan et al. (2026) studied this question.

synapsesocial.com/papers/6a85639d03308d306e2d6d4fhttps://doi.org/10.6007/ijarbss/v16-i8/28850
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