Why the study?
Although L-arginine and chronic exercise reduce oxidative stress, how they affect cardiomyocytes during cardiovascular disease development remains unclear.
Does aerobic exercise or L-arginine supplementation prevent cardiomyocyte damage in a rat model of fructose-induced cardiometabolic disease?
Does aerobic exercise or L-arginine supplementation prevent cardiomyocyte damage in a rat model of fructose-induced cardiometabolic disease?
In a rat model of fructose-induced cardiometabolic disease, aerobic exercise and L-arginine supplementation prevented metabolic changes, with exercise specifically preserving myocardial vascularization and reducing lipid peroxidation.
Exercise and L-arginine may attenuate fructose-induced metabolic and oxidative cardiomyocyte stress in rats; leaves open translation to human cardiometabolic prevention.
L-Arginine and chronic exercise reduce oxidative stress. However, it is unclear how they affect cardiomyocytes during cardiovascular disease (CVD) development. The aim of this research was to investigate the possible effects of L-arginine supplementation and aerobic training on systemic oxidative stress and their consequences on cardiomyocytes during cardiometabolic disease onset caused by excess fructose. Wistar rats were allocated into four groups: control (C), fructose (F, 10% fructose in water), fructose training (FT; moderate running, 50-70% of the maximal velocity), and fructose arginine (FA; 880 mg/kg/day). Fructose was given for two weeks and fructose plus treatments for the subsequent eight weeks. Body composition, blood glucose, insulin, lipid profile, lipid peroxidation, nitrite, metalloproteinase-2 (MMP-2) activity, left ventricle histological changes, microRNA-126, -195, and -146, eNOS, p-eNOS, and TNF-α expressions were analyzed. Higher abdominal fat mass, triacylglycerol level, and insulin level were observed in the F group, and both treatments reversed these alterations. Myocardial vascularization was impaired in fructose-fed groups, except in FT. Cardiomyocyte hypertrophy was observed in all fructose-fed groups. TNF-α levels were higher in fructose-fed groups than in the C group, and p-eNOS levels were higher in the FA than in the C and F groups. Lipid peroxidation was higher in the F group than in the FT and C groups. During CVD onset, moderate aerobic exercise reduced lipid peroxidation, and both training and L-arginine prevented metabolic changes caused by excessive fructose. Myocardial vascularization was impaired by fructose, and cardiomyocyte hypertrophy appeared to be influenced by pro-inflammatory and oxidative environments.
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Bertoldi et al. (2023) studied this question.
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