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The agricultural sector should be organized in such a way that agricultural products that create highways in the form of production and sale of food should be supplied through direct food supply distribution chains. In addition, the food distribution system should target food produced and sold locally, which has gained increasing importance over the last three decades. Thus, agrarian observation enables fierce market competition, high distribution and logistics costs, as well as small individual size of shipments, etc. Using agricultural business modeling and design approaches requires new aspects of innovative logistics and modern information and communication technologies. All this makes it possible to evaluate and evaluate different ways of distributing food. This paper draws attention to the importance of the direct model as a channel of distribution and access in the organization of agriculture as an activity. After that, it is possible to make precise analyzes that can be used to refine the model of business processes with the formation of various ways of food distribution.
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Arnautović et al. (2020) studied this question.
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