Key result
Among 640 French amateur rugby players, high rates of at-risk behaviors were reported, including playing with fever (44%), current smoking (35%), and highly caffeinated beverage consumption (34%).
Why the study?
Cardiovascular risk factors and health behaviours had not been prospectively investigated in a large population of French amateur rugby players.
Cohort (n=640)
French amateur rugby players exhibit high rates of at-risk behaviors, including smoking, alcohol consumption, and playing with fever, highlighting the need for targeted educational programs on cardiovascular prevention.
Calls for targeted education on at-risk behaviors in amateur rugby; leaves open effects on cardiovascular outcomes.
BACKGROUND AND AIM: We aimed to investigate cardiovascular risk factors and health behaviours prospectively in a large population of French amateur rugby players. METHODS: = 5140). Questions addressed awareness on: (a) cardiovascular prevention; (b) tobacco, alcohol and highly caffeinated beverages consumption; and (c) adherence to prevention guidelines (ECG checks, training in basic life support, avoidance of sports practice during fever/infectious episodes). RESULTS: Among the 640 participants who completed the questionnaires, most were male (90%) and were aged under 35 years (80%). Almost half had basic life support training (42%), but only a minority attended an ECG check-up before licensing (37%), and only a few were aware of the cardiovascular prevention information campaign (17%), similarly across the age groups. Surprisingly, playing rugby with fever was commonly reported (44%) and was even more frequent in young women (55%). A high number of respondents were current smokers (35%), of whom most reported consumption less than 2 hours before/after a rugby session. Alcohol drinkers were frequent (69%), of whom most (79%) drank alcohol less than 2 hours before/after a match. Highly caffeinated beverages consumption (34%) was high, particularly in younger players (39%). Half highly caffeinated beverages consumption was in the setting of a rugby session, even greater in women and mainly motivated by performance enhancement (34%). CONCLUSION: Our findings from a representative regional cohort may help to identify targets for cardiovascular prevention through the development of educational programmes aiming to improve the knowledge and behaviour of amateur rugby players.
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Chagué et al. (2019) conducted a cohort in Amateur rugby players (n=640). At-risk behaviors and cardiovascular prevention awareness was evaluated on Awareness on cardiovascular prevention, substance consumption, and adherence to prevention guidelines. Among 640 French amateur rugby players, high rates of at-risk behaviors were reported, including playing with fever (44%), current smoking (35%), and highly caffeinated beverage consumption (34%).
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