Measuring Space–Time Access to Food Retailers: A Case of Temporal Access Disparity in Franklin County, Ohio

Typical measures of food access use spatial-only methods to identify nearby food outlets and the quantity, quality, and variety of food available. This measure of spatial access falls short in explaining the effect that the operating hours of food retailers have on food access. Our study aims to complement the spatial dimension of access measures by bringing time in as a new constraint on food access. To this end, we developed three measures of spatial, temporal, and spatiotemporal access and correlated these measures with socioeconomic status (SES) in a case in Columbus, Ohio. Findings from our analysis of food access disparity suggest that low-SES neighborhoods in Columbus are not at a disadvantage of spatial access, but their limited temporal access is a more pressing concern. Implications drawn from the study would assist community advocates, local governments, and other stakeholders in deriving a better understanding of the local foodscape that are not only mediated by space but also time.