Answers are grounded in this paper and cite their sources.
Food poisoning due to Salmonella typhimurium phage type 141 was unusual in the Sheffield area before 1984. The sudden increase in incidence of this phage type during 1984 and 1985, and its causative role in several small outbreaks in this period have been investigated. Epidemiological and laboratory investigations suggested that hens' eggs were the most likely source of S. typhimurium phage type 141.
No takes yet. Share an insight, caveat, or question.
Chapman et al. (1988) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: