Ethrel at 30 and 50, GA 50, and Alar 2000 ppm were applied as whole tree sprays to ‘Early Amber’ and ‘Flordasun’ peach trees in a commercial orchard in Central Florida. Ethrel (applied at a seed length of 12 mm) and GA at 50 ppm (2 weeks following petal fall) consistently prevented browning of puree and sliced peaches for 24 hours. The results with Alar were inconsistent.
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Buchanan et al. (1969) studied this question.