Answers are grounded in this paper and cite their sources.
Four terpene synthases for the biosynthesis of volatile terpenoids were identified from the transcriptome of Stellera chamaejasme L. flowers, including SchTPS1, SchTPS2, SchTPS3, and SchTPS4. Their functions were characterized by synthetic biology approaches in Escherichia coli and in vitro enzymatic assays. SchTPS1, SchTPS2, and SchTPS3 are guaiene synthases, while SchTPS4 is an ( E, E )-geranyl linalool synthase. Next, SchTPS1 and α-guaiene 2-oxidase VvSTO2 were co-expressed in Saccharomyces cerevisiae to reconstruct the biosynthetic pathway of (−)-rotundone, which is a unique aroma compound in fruits, vegetables, and wines. This is the first report for the construction of a (−)-rotundone-producing microbial platform.
No takes yet. Share an insight, caveat, or question.
An et al. (2020) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: