The stabilization of purified human albumin to heat

Research Article| February 01 1957 The stabilization of purified human albumin to heat Margaret E. Mackay; Margaret E. Mackay 1M.R.C. External Scientific Staff, The Lister Institute of Preventive Medicine, London, S.W. 1, and The Department of Chemical Pathology, St George's Hospital, London, S.W. 1 Search for other works by this author on: This Site PubMed Google Scholar N. H. Martin N. H. Martin 1M.R.C. External Scientific Staff, The Lister Institute of Preventive Medicine, London, S.W. 1, and The Department of Chemical Pathology, St George's Hospital, London, S.W. 1 Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1957) 65 (2): 284–288. https://doi.org/10.1042/bj0650284 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share MailTo Twitter LinkedIn Cite Icon Cite Get Permissions Citation Margaret E. Mackay, N. H. Martin; The stabilization of purified human albumin to heat. Biochem J 1 February 1957; 65 (2): 284–288. doi: https://doi.org/10.1042/bj0650284 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF.