Rationalization of genes for resistance to Bremia lactucae in lettuce

Lettuce downy mildew caused byBremia lactucaeis the most important disease of lettuce worldwide. Breeding for resistance to this disease is a major priority for most lettuce breeding programs. Many genes and factors for resistance toB. lactucaehave been reported by multiple researchers over the past ~50 years. Their nomenclature has not been coordinated, resulting in duplications and gaps in nominations. We have reviewed the available information and rationalized it into 51 resistance genes and factors and 15 quantitative trait loci along with supporting documentation as well as genetic and molecular information. This involved multiple rounds of consultation with many of the original authors. This paper provides the foundation for naming additional genes for resistance toB. lactucaein the future as well as for deploying genes to provide more durable resistance.