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July 10, 1999Journal of Agricultural and Food Chemistry

Factors Influencing Transformation Rates and Formation of Products of Phenylurea Herbicides in Soil

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BBB. BergerUniversity of Göttingen

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B. Berger (1999) studied this question.

synapsesocial.com/papers/6a8cf4aa3022f0548e71bc6ahttps://doi.org/10.1021/jf981285q
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