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March 1, 1956Journal of BacteriologyOpen Access

Characteristics of Organisms Isolated From the Rumen of Cows Fed High and Low Roughage Rations

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Authors

HBHoward E. BaumanEFE. M. FosterUniversity of Wisconsin–Madison

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Bauman et al. (1956) studied this question.

synapsesocial.com/papers/6a8db763e027b4651e7dd287https://doi.org/10.1128/jb.71.3.333-338.1956
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  1. 1DETERMINATION OF GLYCEROL AND RELATED COMPOUNDS IN FERMENTATION SOLUTIONS BY PARTITION CHROMATOGRAPHY1950 · 23 citations
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