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Long-grain rough rice was dried at various rates and durations and milled to determine head rice yield. Thedrying data were described by a Newton equation, and the resultant head rice yield reduction data were described by anempirical rate equation. Effects of drying condition, variety, harvest moisture content, and storage time prior to dryingwere investigated, but only the first two of those variables significantly affected the drying rate constant, and the firstthree of those variables significantly affected the head rice yield reduction. Head rice yield reduction was directly relatedto the drying rate constant. At a given drying rate constant, head rice yield reduction increased with drying duration. Anempirical model was developed to predict the head rice yield reduction as a function of drying rate constant and dryingduration. This model may lead to optimal control of rice dryers in terms of minimizing head rice yield reduction duringthe drying process.
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Chen et al. (1997) studied this question.
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