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Peroxidase from kiwifruit ( Actinidia chinensis ) was extracted, precipitated with ammonium sulfate, and purified by DEAE‐cellulose chromatography. Only one band with peroxidase activity with an estimated molecular weight of 40,00–42,000 daltons was found by sodium do‐decyl sulfate‐polyacrylamide gel electrophoresis.
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Guadalupe Préstamo (1989) studied this question.
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