Cost of egg production in the three‐spined stickleback (Gasterosteus aculeatus L.)

In the interval between successive spawnings, female sticklebacks consumed approximately their own wet weight of Tubifex. On average, for 100 cal of food consumed, 26 cal of eggs, 3 cal of somatic growth and 11 cal of faeces were produced. In the absence of somatic growth, the efficiency of egg production was estimated as nearly 30%, and it was predicted that in the absence of egg production, the efficiency of somatic growth would range from 20% for a fish of 0.8 g wet weight to 3% for 2 g fish. The weight of eggs produced at a spawning was a function of the weight of the female but not of the amount of food consumed. If food consumption was not sufficient to cover the cost of egg production, the fish lost weight. Total production (the summation of egg production and somatic growth) was a function of the amount of food consumed.