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July 1, 1983Planta Medica

High Performance Liquid Chromatographic Separation of Isoflavones and Structural Elucidation of Isoflavone 7-O-glucoside 6″-malonates from Cicer arietinum

Jan Köster Dieter Strack

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Abstract

An efficient separation by HPLC of isoflavone aglycones and glucosides on reversed - phase columns is described. The main isoflavone constituents of Cicer arietinum L., various Trifolium species, Baptisia australis L. and Ononis spinosa L. are formononetin 7-O-glucoside 6″-malonate and biochanin A 7-O-glucoside 6″-malonate. Key Word Index Cicer arietinum - Fabaceae - Isoflavones - Isoflavone 7-O-glucoside 6″-malonate - Biochanin A - Formononetin - HPLC

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Köster et al. (1983) studied this question.

synapsesocial.com/papers/6a922641976eaf2834c7fbf7 https://doi.org/10.1055/s-2007-969907

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