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Thermostable pullulanase (EC 3.2.1.41) from Bacillus acidopullulyticus was well immobilized on partially deacetylated chitin (PDAC‐35) with glutaraldehyde. The immobilized enzyme showed the ability of producing maltosyl β‐cyclodextrin (6‐α‐maltosylcyclomaltoheptaose) through a reverse action in a reaction mixture containing high concentration of maltose and β‐cyclodextrin, and a bioreactor system with the immobilized enzyme could produce the branched cyclodextrin more efficiently than the native enzyme. The reaction mixture was passed through a charcoal column to remove large amounts of maltose, and cyclodextrins adsorbed in the column were eluted with ethanol solutions. β‐Cyclodextrin, maltosyl β‐Cyclodextrin, and dimaltosyl β‐cyclodextrin were separated by using a ODS or a GPC column.
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Hisamatsu et al. (1989) studied this question.
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