Key result
Alcohol consumption of 0-20 g/d was associated with lower fatty liver disease prevalence (19%) versus nondrinkers (35%), with no effect of FLD on the alcohol-inflammation association.
Why the study?
Does the presence of fatty liver disease interact with the effect of alcohol consumption on markers of inflammation?
Cross-Sectional (n=515)
Does the presence of fatty liver disease interact with the effect of alcohol consumption on markers of inflammation?
In a population-based sample, the presence of fatty liver disease does not appear to modify the relationship between alcohol consumption and inflammatory markers of cardiovascular risk.
Answers are grounded in this paper and cite their sources.
Fatty liver disease does not modify alcohol-inflammation associations; hypothesis-generating and should not yet change practice.
Background and Aims. Local and systemic inflammation represent a major feature of atherosclerotic cardiovascular disease (CVD) and are also linked to nonalcoholic fatty liver disease (NAFLD). Studies indicate that NAFLD might be a risk factor for CVD whereas low-to-moderate alcohol consumption is associated with lower cardiovascular morbidity and mortality compared to abstainers and heavy drinkers. We hypothesize that FLD interacts with the effect of alcohol intake on markers of inflammation, and thus potentially on cardiovascular risk. Methods and Results. We evaluated alcohol consumption, markers of inflammation and sonographic criteria of FLD in 515 subjects, representing a subsample of a cross-sectional population based study (Echinococcus multilocularis and Internal Diseases in Leutkirch (EMIL) Study). Presence of FLD was markedly reduced in subjects drinking 0-20 g alcohol/d (19%), compared to nondrinkers (35%) and heavy drinkers (34-44.9%). Serum concentrations of inflammatory markers were substantially higher in subjects with FLD. However, presence of FLD showed no effect on the association between alcohol consumption and inflammatory biomarkers. Conclusions. Based on data from a population-based sample, there is no evidence for a link between FLD, alcohol consumption, and inflammatory cardiovascular risk markers. However, larger prospective studies are needed to confirm this.
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Kächele et al. (2015) conducted a cross-sectional in Fatty liver disease (n=515). Alcohol consumption (0-20 g/d) vs. Nondrinkers was evaluated on Presence of fatty liver disease. Alcohol consumption of 0-20 g/d was associated with lower fatty liver disease prevalence (19%) versus nondrinkers (35%), with no effect of FLD on the alcohol-inflammation association.
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