Other| March 01 1980 Nutritional Effects on Thyroid and Catecholamine Metabolism R. T. Jung; R. T. Jung 1Dunn Clinical Nutrition Centre (MRC), Addenbrooke's Hospital, Cambridge, U.K. Search for other works by this author on: This Site PubMed Google Scholar P. S. Shetty; P. S. Shetty 1Dunn Clinical Nutrition Centre (MRC), Addenbrooke's Hospital, Cambridge, U.K. Search for other works by this author on: This Site PubMed Google Scholar W. P. T. James W. P. T. James 1Dunn Clinical Nutrition Centre (MRC), Addenbrooke's Hospital, Cambridge, U.K. Search for other works by this author on: This Site PubMed Google Scholar Clin Sci (Lond) (1980) 58 (3): 183–191. https://doi.org/10.1042/cs0580183 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn MailTo Cite Icon Cite Get Permissions Citation R. T. Jung, P. S. Shetty, W. P. T. James; Nutritional Effects on Thyroid and Catecholamine Metabolism. Clin Sci (Lond) 1 March 1980; 58 (3): 183–191. doi: https://doi.org/10.1042/cs0580183 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsClinical Science Search Advanced Search This content is only available as a PDF.
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