Methodological presentation demonstrates a multi-isotopic dilution method for geographical origin discrimination in wine, highlighting new analytical tools for beverage authentication.
This record contains the presentation(s) delivered by TRACEWINDU project partners at the 7th IMEKOFOODS Conference, held in Maisons-Alfort, France on 25–27 October 2023. TRACEWINDU — "Traceability at wine industry through integrated labelling of typicality, health protection effect and organoleptic attributes" — was funded by the European Union's Horizon 2020 Marie Skłodowska-Curie Research and Innovation Staff Exchange programme under Grant Agreement No. 101007979, coordinated by the Universitat Autònoma de Barcelona (UAB). Contents:[01] Potential of a new multi-isotopic dilution method for geographical origin discrimination : application to wine — Ylenia Pieracci, Inès Korbi, Nourhen Omri, Fabienne Séby, Olivier Donard, Véronique Vacchina (Oral presentation) The presentation(s) are deposited retaining individual authorship and file identity.
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Olivier F. X. Donard (2026) studied this question.
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