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September 1, 2007Open Access

Honey: a reservoir for microorganisms and an inhibitory agent for microbes.

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Authors

POPeter B OlaitanOsun State UniversityOAOlufemi Ezekiel AdelekeIOIyabo O Ola

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Olaitan et al. (2007) studied this question.

synapsesocial.com/papers/6a95000b0da585886d768dfdhttps://doi.org/10.5555/afhs.2007.7.3.159
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Also Consider

Synapse has enriched 2 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1A Comparison of the Antibacterial Activities of Some new Zealand Honeys1988 · 45 citations
  2. 2In―vitro evaluation of the anticandidiasis activity of honey distillate (HY−1) compared with that of some antimycotic agents1984 · 52 citations