Properties of poly(N‐isopropylacrylamide) gels—equilibrium degree of swelling, shear modulus, effective crosslink density and clarity—depend significantly upon the conditions of synthesis. While it is well known that monomer and crosslinker concentrations affect gel properties, other variables are shown here to have significant effects on the properties of the resulting gels. Initiator type and concentration, synthesis temperature, mold geometry and polymerization time all significantly affect the properties, including the swelling degree. Evidence suggests that the microstructure of these gels is particularly sensitive to these variables.
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Gehrke et al. (1992) studied this question.
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