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October 1, 1996Environmental Health PerspectivesOpen Access

Dietary and environmental determinants of blood and bone lead levels in lactating postpartum women living in Mexico City.

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Authors

MHMauricio Hernández-ÁvilaTGT González-CossíoEPEduardo Palazuelos

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Cite This Study

Hernández-Ávila et al. (1996) studied this question.

synapsesocial.com/papers/6a9518d72dd91e6efbf21e91https://doi.org/10.1289/ehp.961041076
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Lead concentrations in human tissues1970 · 266 citations
  2. 2Effect of Minerals and Food on Uptake of Lead from the Gastrointestinal Tract in Humans1982 · 114 citations
  3. 3In vivo tibia lead measurements as an index of cumulative exposure in occupationally exposed subjects.1988 · 167 citations
  4. 4Hormonal modulation of mineral metabolism in reproduction1983 · 17 citations
  5. 5Decrease of Skeletal Lead Levels in Man after End of Occupational Exposure1986 · 67 citations