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September 1, 1969Journal of Animal Science

Influence of Graded Levels of Dietary Iron, as Ferrous Sulfate, on Performance and Tissue Mineral Composition of Steers

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Authors

JSJ. F. StandishAgriculture and Agri-Food CanadaCAC. B. AmmermanUniversity of FloridaCSCharles F. SimpsonOklahoma State University

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Standish et al. (1969) studied this question.

synapsesocial.com/papers/6a9628108930f549e9d22bb0https://doi.org/10.2527/jas1969.293496x
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