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May 1, 2002British Journal Of NutritionOpen Access

Prebiotic effects of inulin and oligofructose

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Authors

SKSofía KolidaOptiBiotix (United Kingdom)KTKieran TuohyFondazione Edmund Mach
Glenn R. Gibson
Glenn R. GibsonLogan University

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Cite This Study

Kolida et al. (2002) studied this question.

synapsesocial.com/papers/6a96937ed565115f2b577902https://doi.org/10.1079/bjn/2002537
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