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September 1, 1954PLANT PHYSIOLOGYOpen Access

The Influence of 2,4-Dichlorophenoxyacetic Acid on the Phosphorus Metabolism of Cranberry Bean Plants (Phaseolus vulgaris)

Theodore L. Rebstock C. L. Hamner Harold M. Sell

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Abstract

Theodore L. Rebstock, Charles L. Hamner, Harold M. Sell; The Influence of 2,4-Dichlorophenoxyacetic Acid on the Phosphorus Metabolism of Cranberry Bean Pla

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Rebstock et al. (1954) studied this question.

synapsesocial.com/papers/6a975cae71824424237fd399 https://doi.org/10.1104/pp.29.5.490

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