Aim. The aim of this study was to examine seasonal patterns in glucose tolerance and in the diagnosis of gestational diabetes mellitus (GDM).Methods. Altogether, 11 538 women underwent a 75-g oral glucose tolerance test (OGTT) in the twenty-eighth week of pregnancy during the years 2003–2005 in southern Sweden. GDM was defined by the 2-h capillary glucose concentration in the OGTT (≥8.9 mmol/L). Chi-squared test, analysis of variance, and regression analyses were used for statistical evaluations.Results. The seasonal frequency of GDM ranged from 3.3% in spring to 5.5% in summer ( p<0.0001 ). Mean 2-h glucose concentrations followed the same seasonal trend, with a difference of 0.15 mmol/L between winter and summer ( p<0.0001 ). The 2-h glucose level increased by 0.009 mmol/L for every degree increase in temperature ( p<0.0001 ). In regression analysis, summer (June–August) was associated with increased 2-h glucose level ( p<0.001 ) and increased frequency of GDM compared to the other seasons (odds ratio 1.51, 95% confidence interval 1.24–1.83, and p<0.001 ).Conclusions. Our findings suggest seasonal variation in the 2-h glucose concentration in the OGTT and in the proportion of women diagnosed with GDM, with a peak in the summer.
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Katsarou et al. (2016) studied this question.
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