Two new dinorditerpene glucosides, tinosineside A (1) and B (2‐O‐acetyltinosineside A, 2), were isolated from the fresh stems of Tinospora sinensis Merr. (Menispermaceae). Their structures were established on the basis of chemical and spectroscopic findings.
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Yonemitsu et al. (1995) studied this question.
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