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Research Article| July 01 1962 The effect of dietary changes on the fatty acid composition of normal human depot fat KJ KINGSBURY; KJ KINGSBURY Search for other works by this author on: This Site PubMed Google Scholar TD HEYES; TD HEYES Search for other works by this author on: This Site PubMed Google Scholar DM MORGAN; DM MORGAN Search for other works by this author on: This Site PubMed Google Scholar C AYLOT; C AYLOT Search for other works by this author on: This Site PubMed Google Scholar PA BURTON; PA BURTON Search for other works by this author on: This Site PubMed Google Scholar R EMMERSON; R EMMERSON Search for other works by this author on: This Site PubMed Google Scholar PJA ROBINSON PJA ROBINSON Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1962) 84 (1): 124–133. https://doi.org/10.1042/bj0840124 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation KJ KINGSBURY, TD HEYES, DM MORGAN, C AYLOT, PA BURTON, R EMMERSON, PJA ROBINSON; The effect of dietary changes on the fatty acid composition of normal human depot fat. Biochem J 1 July 1962; 84 (1): 124–133. doi: https://doi.org/10.1042/bj0840124 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF.
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Kingsbury et al. (1962) studied this question.
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