⌘+K

Pulse Explore Clubs Researchers Journals

Home Clubs Explore

January 1, 2005Journal of Veterinary Medical ScienceOpen Access

Prevalence and Characterization of Staphylococcus aureus and Enterotoxigenic Staphylococcus aureus in Retail Raw Chicken Meat Throughout Japan

View Full Paper

Ask AI

Bookmark

Share

Authors

SKSatoru KITAIKobe University ASAkira ShimizuKanazawa University JKJunichi KAWANOAsahi Kasei (Germany)

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

KITAI et al. (2005) studied this question.

synapsesocial.com/papers/6a9974a42f144aa394157934 https://doi.org/10.1292/jvms.67.269

View Full Paper

Ask AI

Bookmark

Share

Also Consider

Synapse has enriched one closely related paper. Consider it for comparative context:

1Staphylococcal food poisoning in the United Kingdom, 1969–901993 · 260 citations