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December 20, 2023Journal of Applied and Natural ScienceOpen Access

Enhancing salinity stress tolerance in chickpea (Cicer arietinum L.) genotypes through foliar application of spermidine

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Authors

MSMamta SawariyaChaudhary Charan Singh Haryana Agricultural UniversityNYNeha YadavKaiser PermanenteAKAjay KumarGuru Nanak Dev University

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Cite This Study

Sawariya et al. (2023) studied this question.

synapsesocial.com/papers/6a99ad2df5b0fd0cb0e6c1f2https://doi.org/10.31018/jans.v15i4.5230
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Also Consider

Synapse has enriched 4 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Effects of Salinity Stress on Carotenoids, Anthocyanins, and Color of Diverse Tomato Genotypes2011 · 184 citations
  2. 2Salinity Stress Alters Nutrient Uptake and Causes the Damage of Root and Leaf Anatomy in Maize2017 · 48 citations
  3. 3Alleviation Mechanism of Melatonin in Chickpea (Cicer arietinum L.) under the Salt Stress Conditions2022 · 38 citations
  4. 4Polyphenols, Flavonoids, and Antioxidant Activity Involved in Salt Tolerance in Wheat, Aegilops cylindrica and Their Amphidiploids2021 · 293 citations