Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
March 20, 2008The Plant JournalOpen Access

Altered plastid levels and potential for improved fruit nutrient content by downregulation of the tomato DDB1‐interacting protein CUL4

View Full Paper
Ask AI
Bookmark
Share

Authors

SWSonghu WangAnhui Agricultural UniversityJLJi‐Kai LiuNorth University of ChinaYFYuanyuan FengPolar Research Institute of China

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

Wang et al. (2008) studied this question.

synapsesocial.com/papers/6a99cf398068f13e22fa51f4https://doi.org/10.1111/j.1365-313x.2008.03489.x
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 4 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1THE UBIQUITIN 26S PROTEASOME PROTEOLYTIC PATHWAY2004 · 1,378 citations
  2. 2Transcriptional Profiling of<i>high pigment-2dg</i>Tomato Mutant Links Early Fruit Plastid Biogenesis with Its Overproduction of Phytonutrients2007 · 168 citations
  3. 3An alternative pathway to β-carotene formation in plant chromoplasts discovered by map-based cloning of <i>Beta</i> and <i>old-gold</i> color mutations in tomato2000 · 621 citations
  4. 4β-Carotene and the immune response1991 · 125 citations