Reduction of structural iron in selected iron‐bearing minerals by soybean root exudates grown in anin vitrogeoponic system

Research on the reduction of iron (Fe) by plant‐root exudates has been conducted using hydroponic solutions containing Fe salts or chelates. These solutions, however, fail to reflect the true soil environment because plants derive their majority requirement from the solid Fe(III) sources. An in vitro Geoponic system (IVGS) is developed to study the reduction of Fe‐bearing clay minerals, i.e., Upton and SWa‐1 (smectite), and Si‐containing amorphous Fe oxide by soybean‐root exudates. Surface sterilized soybean seeds, [Glycine max (L.) Men.] cv. Williams (marginally susceptible to Fe chlorosis), were germinated in presterilized glass culture tubes containing semi‐solid agar media (sucrose free) and Fe minerals. These tubes were placed in an incubator programmed for a white‐fluorescent light cycle for 16 h and temperature setting of 25±2°C. After 15 d of plant growth, the system was analyzed for Fe2+ and total Fe. The amount of structural Fe reduction was 0.012, 0.095 and 0.182 mmol/g for Upton, SWa‐1, and Si‐containing amorphous Fe oxide samples, respectively. The reduction of structural Fe in the Fe containing minerals was likely caused by phenolic root exudates which oxidized to diquinones.