The factors which could affect the molecular weight distribution of a fatty acid modified polyester (alkyd) are discussed. Specific studies on a 33% coconut oil/glycerol/phthalic anhydride polymer are described, and the effect of monoglyceride composition on alkyd distribution and film properties of an automotive baking enamel are considered.
No takes yet. Share an insight, caveat, or question.
Fletcher et al. (1964) studied this question.
Synapse has enriched 5 related papers. Consider them for comparative context: