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January 1, 1970NIPPON SHOKUHIN KOGYO GAKKAISHIOpen Access

L-Phenylalanine Ammonia-lyase Activities in Japanese Chestnut, Strawberry Apple Fruit, and Bracken

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Authors

SAShohei AokiChiba UniversityCAChuji ArakiKKKatsuyoshi KanekoMinistry of Agriculture, Forestry and Fisheries

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Cite This Study

Aoki et al. (1970) studied this question.

synapsesocial.com/papers/6a9b68f3fc9a6d44aa6be853https://doi.org/10.3136/nskkk1962.17.507
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