CREATION OF A SPRING SOFT WHEAT VARIETY GRENADA WITH THE USE OF INNOVATIVE BREEDING TECHNOLOGIES BASED ON THE ORIGINAL THEORY OF ECO-GENETIC ARRANGEMENT OF QUANTITATIVE TRAITS V.V. Novokhatin, V.A. Dragavtsev, Т.А. Leonova1, Т.В. Shelomentseva
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Novokhatin et al. (2019) studied this question.