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Curcuma caesia is commonly known as kali haldi and it belongs to the family Zingiberaceae. Black turmeric is an uncommon endemic as well as ethno medicinally important of South East Asia. This herb is available throughout north-east, central India, Papi Hills of East Godavari, West Godavari, and Andhra Pradesh. In the traditional system of medicine, fresh and dried rhizomes of Curcuma caesia are used in treating leucoderma, asthma, tumours, piles, bronchitis, bruises etc. Curcuma caesia has scientifically studied for various therapeutical activities like antioxidant, antibacterial, antipyretic, larvicidal, insecticidal, antimicrobial, wound healing and anti-hyperglycaemic. The present review is an effort to give a detailed survey of the literature on its, phytochemistry, traditional uses and therapeutical studies.
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Sahu et al. (2016) studied this question.
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