Answers are grounded in this paper and cite their sources.
The four new lariciresinol‐based lignan glycosides, (−)‐lariciresinol 4′‐(6″‐O‐feruloyl‐β‐D‐glucopyranoside) (1), (−)‐lariciresinol 4′‐(4″,6″‐di‐O‐feruloyl‐β‐D‐glucopyranoside) (2), 5,5′‐dimethoxylariciresinol 4′‐(4″,6″‐di‐O‐feruloyl)‐β‐D‐glucopyranoside) (3), and 4‐O‐[α‐(1,2‐dihydroxyethyl)syringyl]‐5,5′‐dimethoxylariciresinol 4′‐(4″,6″‐di‐O‐feruloyl‐β‐D‐glucopyranoside) (4), together with two known ones, lariciresinol 4′‐β‐D‐glucopyranoside) (5) and tortoside B (6), were isolated from the BuOH extract of Rhus javanica var. roxburghiana roots, and their structures were established by means of various spectroscopic techniques.
No takes yet. Share an insight, caveat, or question.
Ouyang et al. (2007) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: