The ‘death hormones’ or monocarpic senescence factors are hypothetical substances transported from the fruits to the vegetative parts of the mother plant, where they may stop growth, activate senescence, remobilize nutrients. and finally lead to the death of the plant. Death hormones could well be derivatives of jasmonic acid, 4‐chloroindoleacetic acid, or other chlorine compounds.
No takes yet. Share an insight, caveat, or question.
Kjeld C. Engvild (1989) studied this question.
Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context: