The changes in the gain and strip current characteristics of a microchannel electron multiplier which are caused by outgassing due to ir baking were investigated. Baking at 200°C caused only reversible outgassing. Baking at 250°C for six hours produces irreversible changes. Detailed descriptions of the experimental set up and the controls performed during the baking are given.
No takes yet. Share an insight, caveat, or question.
Rager et al. (1974) studied this question.
Synapse has enriched 2 closely related papers on similar clinical questions. Consider them for comparative context: