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January 1, 1951Journal of the Chemical Society (Resumed)

Amino-acids and peptides. Part III. The solubility criterion of chemical purity with special reference to amino-acids. The use of differential vapour-pressure measurements

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Authors

IHI. W. HughesEWE. W. WilliamsGYG. T. YoungOxford University Press (United Kingdom)

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Cite This Study

Hughes et al. (1951) studied this question.

synapsesocial.com/papers/6a9db55b3301e6dbf3d9b423https://doi.org/10.1039/jr9510001279
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