Benzothiadiazole- or methyl jasmonate-induced resistance toColletotrichum musaein harvested banana fruit is related to elevated defense enzyme activities

SummaryThe ability of benzothiadiazole (BTH) or methyl jasmonate (MeJA) to induce disease resistance in harvested banana fruits was investigated in relation to the activities of several defense-related enzymes. Harvested banana fruit were sprayed with BTH or MeJA solution before being stored at 22°C. Disease development and the activities of six defense-related enzymes were monitored during storage. Compared with untreated fruits, BTH or MeJA treatment significantly reduced the severity of disease in non-inoculated bananas, and lesion diameters and the incidence of disease in bananas inoculated with Colletotrichum musae. The activities of the defense-related enzymes peroxidase (POD), catalase (CAT), polyphenol oxidase (PPO), phenylalanine ammonia lyase (PAL), β1,3-glucanase, and chitinase were all enhanced in BTH- and in MeJA-treated banana fruit whether inoculated with the pathogen or not. The results suggest that post-harvest decay in bananas can be controlled by BTH or MeJA, and involves activation of the disease defense system. In non-inoculated bananas, MeJA and BTH had similar effects on the three defense enzymes (CAT, PPO and PAL), but different effects on the three PR proteins (POD, β1,3-glucanase and chitinase). In inoculated bananas, MeJA and BTH had similar effects on all six enzymes.