High protein diets containing sulfoamino acids attenuate the development of severe hypertension partly by the central effect on the blood pressure. High soy bean protein diets show no effect on blood pressure, but maintain the elasticity of the arterial wall even after SHRSP become old. Moreover, high protein diets counteract the adverse effect of excess salt intake by increasing urinary sodium excretion in SHRSP
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Yamori et al. (1979) studied this question.