The structures of cotylenins, leaf growth substances produced by a fungus, have been assigned on the basis of degradative and spectroscopic evidence. They are novel glycosides with a common aglycone, cotylenol: cotylenins A and C have unusual sugar moieties consisting of an 6-O-methyl-α-D-glucosyl derivative with an oxygenated C5-isoprene unit.
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Sassa et al. (1975) studied this question.
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