Electrochemical sensors for the simultaneous determination of natural or synthetic phenolic antioxidants, their analytical characteristics, advantages, and disadvantages are considered. The data are systematized by the type of the sensitive layer of the sensor responding to the target analytes, including carbon nanomaterials, nanoparticles of metal oxides, polymer coatings, and their various combinations. The methods of obtaining the considered sensors, their advantages, and disadvantages are also discussed. In conclusion, the directions of the further development of the electroanalysis of structurally related phenolic antioxidants are considered.
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Ziyatdinova et al. (2022) studied this question.
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