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December 1, 1938Experimental Biology and Medicine

Ascorbic Acid Content of Milk of Various Species as Influenced by Ascorbic Acid Injection and Diet

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Authors

RRRune RasmussenCopenhagen University HospitalRBRalph BogartLouisiana State UniversityLML. A. MaynardCornell University

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Cite This Study

Rasmussen et al. (1938) studied this question.

synapsesocial.com/papers/6aa6d681014c9b816df4ffd7https://doi.org/10.3181/00379727-39-10252
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