Inheritance of p,p′ -DDE Phytoextraction Ability in Hybridized Cucurbita pepo Cultivars

Cucurbita pepo ssp pepo (zucchini) has been shown to uniquely phytoextract percent level amounts of dichlorodiphenyldichloroethylene (DDE) and other organic contaminants from soil. Since C. pepo ssp ovifera (squash) does not have this ability, a three-year field trial was conducted to follow the inheritance pattern of DDE accumulation for cross pollinated C. pepo cultivars. Parental zucchini and squash cultivars (3 each) had stem-to-soil bioconcentration factors (BCF, contaminant ratio of stem to soil) of 16 and 1.7, respectively, and phytoextracted 1.8 and 0.18% of the DDE from soil. The 18 possible first filial (F1) hybrids of zucchini and squash accumulated significantly different DDE levels than the respective parents. The zucchini F1 hybrid (zucchini pollinated with squash) stem BCFs and percent phytoextraction values were 10 and 0.96, respectively, or 36% and 47% less than the parental zucchini. The squash F1 hybrid (squash pollinated with zucchini) stem BCFs and percent phytoextraction values were 8.3 and 0.68, respectively, or 490% and 370% greater than the parental squash. When backcrossed (BC) with the original parent, the nine zucchini F1 BC cultivars did not regain the capability to take up DDE; stem BCFs and percent phytoextraction values were equivalent to those of the F1 generation. However, the nine squash F1 BC cultivars lost much of the DDE uptake capability of the F1 generation; stem BCFs and percent phytoextraction values were intermediate but closer to those of the parental squash. The inheritance patterns suggest single locus control for persistent organic pollutant (POP) uptake ability in C. pepo ssp pepo.