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January 1, 2020Food & Function

Anti-hyperuricemic potential of stevia ( Stevia rebaudiana Bertoni) residue extract in hyperuricemic mice

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Authors

AMArshad MehmoodState Key Laboratory of Digital Medical EngineeringLZLiang ZhaoBeijing Technology and Business UniversityLZLiang ZhaoBeijing Technology and Business University

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Mehmood et al. (2020) studied this question.

synapsesocial.com/papers/6aa93776669f42ee3902ca21https://doi.org/10.1039/c9fo02246e
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Uric acid transport and disease2010 · 874 citations
  2. 2Renal Oxidative Stress Induced by Long-Term Hyperuricemia Alters Mitochondrial Function and Maintains Systemic Hypertension2015 · 113 citations
  3. 3Antioxidants, NFκB Activation, and Diabetogenesis1999 · 156 citations
  4. 4Renoprotective effects of stevia (Stevia rebaudiana Bertoni), amlodipine, valsartan, and losartan in gentamycin-induced nephrotoxicity in the rat model: Biochemical, hematological and histological approaches2019 · 36 citations
  5. 5Uric Acid Metabolism and Tubular Sodium Handling1993 · 157 citations