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January 11, 2022FoodsOpen Access

Impact of Hydro-Alcoholic Solvents on the Oil and Phenolics Extraction from Walnut (Juglans regia L.) Press-Cake and the Self-Emulsification of Extracts

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PSPascale Subra‐PaternaultCentre National de la Recherche ScientifiqueMGMaria del Pilar Garcia-MendozaRSRaphaëlle SavoireCentre National de la Recherche Scientifique

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Cite This Study

Subra‐Paternault et al. (2022) studied this question.

synapsesocial.com/papers/6aa94a096db186eb9162f0e9https://doi.org/10.3390/foods11020186
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