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December 1, 1989Macromolecules

Effects on the cloud point of aqueous poly(ethylene glycol) solutions upon addition of low molecular weight saccharides

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ASAake SjoebergGKGunnar KarlstroemLund UniversityFTFolke TjerneldLund University

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Cite This Study

Sjoeberg et al. (1989) studied this question.

synapsesocial.com/papers/6aacf5a41e53f620e0bcc01ehttps://doi.org/10.1021/ma00202a023
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